Fresh From the Farm – Page 8 – Culver City Crossroads

The full moon on Feb. 28 marks the end of the traditional two week period of Asian New Year celebrations. …[READ MORE]

Got a tiger in the house? This past weekend, many Southern Californians celebrated the Asian New Year. On Feb. 12, …[READ MORE]

Last week’s column on kale inspired an outpouring on kale recipes and tips from my friends. Pine nuts, dried fruit …[READ MORE]

If you stop and take a close look at the bunches of green leafy vegetables piled high at the Tuesday …[READ MORE]

Neither wind nor rain nor sleet nor hail will cancel the Tuesday afternoon Culver City Farmers Market. While there are …[READ MORE]

Farmer’s Market Recipes Cauliflower soup (serves 4-6) 1 firm head fresh cauliflower. 1/4 c. onion, more or less to taste …[READ MORE]

What is white or green or purple or orange; full of vitamin C, dietary fiber and folate; and only 25 …[READ MORE]

Celebrate the peak of tangerine season with these tasty and healthy salads. The following recipes call for clementines, but any …[READ MORE]

Today’s Farmers Market is a great place to shop for healthy holiday entertaining. See 2009 out in style with friends …[READ MORE]

Some holiday traditions are fixed in stone. At my college friend’s holiday table I will always find Grandma Eddie’s German-inspired …[READ MORE]