CCFoodie

After five years as a high-water mark in Japanese cuisine and beverages, Harajuku Taproom is set to close their doors on Dec. 18, 2022.  “Though bittersweet, it has been rewarding to hear from so many …[READ MORE]

In a city known throughout the region for our restaurants, the ultimate honor was awarded to Hatchett Hall. A one star rating from the international Michelin Guide goes to a restaurant that exemplifies 21st Century …[READ MORE]

The original plan was to close in April of 2021, but when the world closed in March of 2020, that calendar shifted. The Citrin/Rockenwagner partnership that revamped the classic steakhouse “Dear John’s” has announced that …[READ MORE]

We know that sitting in front of the screen and considering national politics doesn’t leave any time to cook. It’s the ideal day to send out for pizza, and we have plenty of locally owned …[READ MORE]

As we continue to distance to prevent the spread of virus, eating out is over for now, so Takeout Tuesday is back. This Tuesday, there are even two restaurants to focus on, as we boost …[READ MORE]

With corporate coffee popping up on just about every open corner in Culver City, it’s good to have another new independent brewing. Where the new Citizens Public Market opens it’s doors, the first aroma you …[READ MORE]

There is always a reason to eat ice cream. It can be a celebration, a consolation, or just a bit of punctuation on an Autumn afternoon.  We are pretty well spoiled with some top notch …[READ MORE]

Citizen Public Market opened its doors today at 8:00 am in downtown Culver City. The expansive 8,000 square-foot food hall opens with goodboybob; coffee roaster and cafe, Pizzette; Nancy Silverton’s first stateside fast casual concept, …[READ MORE]

The COVID-19 pandemic has spurred an increase in carry-out and delivery food offerings due to issues of safety, physical distancing, and dine-in capacity throughout Culver City. To support our retail food establishments, per the 29th …[READ MORE]