Eating in or Eating out? Food news, reviews and recipes
If you have seen the garden of freshly planted Cwiss chard and rosemary downtown on Culver Boulevard, you know that our new LYFE kitchen is not just another great place to eat in downtown Culver …[READ MORE]
Great food and poetry, all served at the same place? Poetry and spoken word group, Tongue and Groove, announces monthly residency at Culver City’s Muddy Leek. Beginning Wednesday, March 20 and every third Wednesday of …[READ MORE]
One of Culver City’s newest culinary destinations, the Muddy Leek is debuting their brunch menu. Kicking off this Saturday, February 22nd from 11:00 a.m. to 3:00 p.m., Chef Whitney Flood will now be serving up …[READ MORE]
There will be a new Growing Great Workshop on Friday, January 25th at 6:30 p.m. at La Ballona Elementary School. The workshop will be part of the very popular Healthy Taste of La Ballona. Past …[READ MORE]
You hike, you backpack, you camp … and you gotta eat. So why not learn to eat really well in the great outdoors? The upcoming meeting of the West Los Angeles Chapter of the Sierra …[READ MORE]
Smashburger, Culver City’s latest burger restaurant will have its official ribbon cutting on Wednesday, January 9, at 4:00 PM Smashburger is located in the Culver Center at the corner of Overland Ave and Venice Blvd. …[READ MORE]
According to the LA Weekly, one of the top ten places to drink this New Year’s Eve is City Tavern – the party starts at 10 PM, when they’ll have an all-you-can-drink beer garden with …[READ MORE]
A delicious new made-from-scratch eatery has planted its seed in the Helm’s Bakery district of Culver City and is serving up the brightest of Los Angeles’ micro-seasonal provisions. From celebrated culinary couple, Whitney Flood and …[READ MORE]
Are you a passionate amateur baker? Do you have a list of Christmas cookies that would make Santa stop at your house first? Is the baking stone the Rosetta Stone of your kitchen ? You …[READ MORE]
According to custom as well as French law, the 2012 vintage Beaujolais Nouveau will be released on Thursday, November 15th, and we will have an ample supply at La Dijonaise. Over 65 million bottles, nearly …[READ MORE]
© 2024 Culver City Crossroads | LOGIN