CCFoodie

Because there is a holiday for everything (or perhaps there should be) it’s time for National Frozen Yogurt Day!  Menchie’s …[READ MORE]

Another restaurant turnaround in downtown Culver City, this time in the corner space that formerly know as Santa Maria BBQ. …[READ MORE]

Sunny Blue, a Japanese omusubi eatery based on Main Street Santa Monica, is close to opening on the ‘restaurant row’ …[READ MORE]

The popular socially conscious bakery will wrap up their farmers market operations on November 26. After a breakthrough year in …[READ MORE]

Summer is over and it’s time to step out from the air conditioning and soak in those perennial autumnal aromas. …[READ MORE]

When The Culver Hotel opened back in 1924, America was deep in the throes of Prohibition, but that didn’t stop …[READ MORE]

Keeping up with the local restaurant scene requires both stamina and stealth. Something called the North Beach Grocery may be …[READ MORE]

October 1 is the bi-annual Sustainable Supper at Antioch University where you can enjoy a vegan meal and hear guest …[READ MORE]

Hungry for change? Native Foods is offering a free blueberry crumble with the purchase of an entree, side and drink …[READ MORE]