Congratulations to Katie Malich for taking Third Place at the Eat Real Festival canning competition for her French Green Tomato Pickles. She will be sharing her inspiration and her recipe with us tomorrow in her Fresh From the Farm column. I can personally attest to the tastiness of these charmingly sour treats, and will be looking forward to finding out how to make them. Hurray for homegrown food!
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Publisher and Editor - Judith Martin-Straw
The Skinny - Amy Brunell
Looking Up - Bob Eklund
Ruth's Truths - Ruth Morris
Special Features - T. S. Owen
LOCALmotion - Jozelle Smith
High School Sports - Steven Trilling
Get Smart - Jamie Wallace